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Prep Time: 5 Minutes
Cook Time: 25 Minutes
Salt and pepper to taste
Brown meat in large skillet on medium-high heat; drain. Stir in edamame, tomatoes, water and dressing.
Add dry noodles, salt, pepper and 1 packet of beef flavor to skillet. Bring to boil; cover. Reduce heat to low; simmer 5 minutes, stirring occasionally.
Remove from heat. Sprinkle with cheese.